Sea Wolf Bakers · Seattle, WA
Date & time
TBD
9:00 AM
Duration
3 hrs
Beginner
Price
Hand-roll, boil, and bake your own batch of chewy New York-style bagels in this morning class that covers hydration ratios, shaping technique, the alkaline bath, and how toppings affect crust texture. You leave with a dozen fresh bagels to take home.
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Bagel Workshop runs for 3 hours.
No prior experience needed. This class is designed for complete beginners.
No prior experience needed. Most people attending are complete beginners.
Check the studio's website for current pricing on Bagel Workshop.
3617 Stone Way N, Ste 101, Seattle, WA 98103, Seattle, WA
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