Cooking
Knife Skills 1: Mastering Veggies and Herbs Like a Pro
Well Done Cooking Classes★ 5.0 (2,096)
Houston · Spring Branch
Tue, Aug 11 at 6:30 PM
Cooking
First Fridays: This Is How We Roll - A Sushi Experience
Date & time
Fri, Oct 2 at 6:30 PM
Duration
3 hrs
Difficulty
All Levels
Price
$90
About this class
You learn the rice first, because the rice is the whole thing, then you roll. The kitchen smells like the good part of a Sunday within ten minutes. You eat your own homework, which is the best kind of homework.
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