Italian Pasta Making Experience at Tortello

About this class

Tortello's pasta-making window class is a hands-on session for up to six people, designed around learning the traditional Italian technique for shaping fresh dough into four distinct pasta forms. The sfoglina leading the class works with students individually, correcting hand positioning and pressure as they go, so every participant achieves well-formed pasta by the end. After the class, the group sits down to a full family-style dinner made with the pasta they shaped, accompanied by prosecco and seasonal small plates.