Cooking
Asian Dumplings and Stir-Fries
Date & time
Sun, Aug 9 at 6:00 PM
Duration
3 hrs
Difficulty
All Levels
Price
$119
About this class
You fold and pleat dumplings by hand, and the first neat pleat feels like a tiny victory. The kitchen stays busy and the smell keeps getting better. You leave fed, faintly floury, and dangerously confident in your own kitchen.
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