Cooking
Sushi Roll Techniques
Date & time
Mon, Aug 10 at 11:00 AM
Duration
3 hrs
Difficulty
All Levels
Price
$135
About this class
You learn the rice first, because the rice is the whole thing, then you roll. You taste, you tweak, you sneak a little more, and nobody stops you. You leave full, pleased with yourself, and plotting dinner already.
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