Cooking
Passage to India
The Cookery Fort Worth★ 4.9 (206)
Fort Worth · Near Southside
Thu, Jul 16 at 6:30 PM
Cooking
Bellissimo!
Date & time
Sun, Jul 26 at 2:00 PM
Duration
3 hrs
Difficulty
All Levels
Price
$125
About this class
First Course: Pan seared Crab Cakes with Roasted Pepper and Sun Dried Tomato Aioli, Microgreens, and Balsamic Reduction Garlic Rubbed Crostini Second Course: Italian Chicken Cacciatore with San Marzano Tomatoes Creamy Parmesan Risotto Herb Salad Third Course: Crème Brûlée - torched your way! To Drink: Prosecco, Red and White Wine Pairings *This class contains Dairy, Gluten, and Shellfish*. This is a participatory class where you cook alongside the instructor at The Cookery Fort Worth.
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