Bread Baking

Demo: Shrimp and Artichoke Soup, Crawfish Etouffee, Bread Pudding, Pralines, and a Biscuit with Molasses

Name: Demo: Shrimp and Artichoke Soup, Crawfish Etouffee, Bread Pudding, Pralines, and a Biscuit with Molasses
Start: 2026-08-07T10:00:00
End: 2026-08-07T12:00:00.000Z
Location: New Orleans School of Cooking

New Orleans School of Cooking

New Orleans, LA · French Quarter

Visit website 📞 (800) 237-4841

Date & time

Fri, Aug 7 at 10:00 AM

Demo: Shrimp and Artichoke Soup, Crawfish Etouffee, Bread Pudding, Pralines, and a Biscuit with Molasses

About this class

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