Baking & Pastry
Swiss Brioche & Cinnamon Roll Baking Class
New York · Chelsea
Sat, Jun 27 at 11:00 AM
Date & time
Sat, Oct 17 at 10:00 AM
Duration
3 hrs
Difficulty
Intermediate
Price
$250
Oct 17th | 10:00 AM - 2:00 PM $250 (Supplies Included) One Ticket admits 1 person . You may register up to 3 people at a time. Buttercream Flowers Piping buttercream into life-like flowers is a timeless cake decorating adornment. In this final class of the Buttercream Essentials Certificate, brought to you by NY Cake Academy’s Cake Decorating Fundamentals, you’ll learn the proper tools and hand skills to build modern buttercream flowers layer by layer. Guided by our expert instructors, you’ll pr
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