Give Me Some Sugar · Chicago, IL
Date & time
TBD
10:00 AM
Duration
3 hrs
Beginner
Price
The Friday morning croissant class at Give Me Some Sugar is a deep dive into laminated dough, the technique at the heart of classic French pastry. Students learn how to layer butter into dough through a series of folds, then shape and proof the croissants before baking them in the bakery's own ovens. The class is a full morning session and participants leave with a bag of warm croissants plus the recipe and technique notes to try at home.
About the studio
Give Me Some Sugar2205 W Belmont Ave · Chicago, IL
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Friday Croissant Class at Give Me Some Sugar runs for 3 hours.
No prior experience needed. This class is designed for complete beginners.
No prior experience needed. Most people attending are complete beginners.
Check the studio's website for current pricing on Friday Croissant Class at Give Me Some Sugar.
2205 W Belmont Ave, Chicago, IL