In the Kitchen with Chef Bob Waggoner · Charleston, SC
Schedule
Thu, Jun 25 at 7:00 PM
Duration
2.5 hrs
Difficulty
All Levels
Price
$150
Chef Bob Waggoner sources ingredients directly from local Lowcountry farmers and fishermen each week, then guides a small group through cooking and tasting a full seasonal menu in his downtown Charleston showcase kitchen. You stand at a u-shaped quartz countertop alongside fellow students, working through techniques that translate to your own kitchen at home. The evening ends with everyone sitting down to enjoy the meal they created together, paired with wine tastings.
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