Baking & Pastry
Swiss Brioche & Cinnamon Roll Baking Class
New York · Chelsea
Sat, Jun 27 at 11:00 AM
Date & time
Sat, Jul 11 at 3:00 PM
Duration
3 hrs
Difficulty
Beginner
Price
$99
June 6th | 3:00 PM - 5:00 PM $99.99 (Supplies Included) Beat the heat and learn how to make your own ice cream from scratch! In this fun, hands-on class, you’ll explore the basics of making creamy, flavorful ice cream using simple ingredients. From mixing and churning to customizing your own flavors and toppings, it’s a sweet way to spend the day. Perfect for beginners and ice cream lovers of all ages — take home your delicious creations and the skills to keep making them all summer long! NY Cak
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