Breakthrough Sushi · San Francisco, CA
Date & time
Wed, Jul 8
6:30 PM
Duration
1.5 hrs
Intermediate
Price
This Wednesday evening class at Breakthrough Sushi focuses on omakase-style roll construction, where the instructor selects three or four seasonal roll styles based on what the market supplied that day and teaches each one from rice preparation through final presentation. Participants learn to read fish quality, handle a yanagiba knife, and develop consistent rolling speed across multiple styles. All ingredients are provided and participants eat their work at the end of the session.
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Midweek Omakase Roll Workshop runs for 1 hour and 30 minutes.
Some prior experience is helpful for this class.
Some experience is helpful, though not strictly required. The instructor will guide you through the session.
Check the studio's website for current pricing on Midweek Omakase Roll Workshop.
100 Pine St, San Francisco, CA