Baking & Pastry
Swiss Brioche & Cinnamon Roll Baking Class
New York · Chelsea
Sat, Jun 27 at 11:00 AM
Date & time
Mon, Jul 6 at 4:30 PM
Duration
3 hrs
Difficulty
Beginner
Price
$150
Jul 6th | 4:30 PM - 7:00 PM $150 (Supplies Included) Cake Decorating Join our bento cake workshop and unleash your creativity! In this hands-on class, you'll learn how to assemble a stunning bento cake, a delightful mini cake that's perfect for any occasion. The workshop will cover essential techniques, including layering, and frosting. You'll also dive into decoration, exploring various styles such as floral designs, fondant accents, and edible embellishments. With guidance from experienced ins
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