In the Kitchen with Chef Bob Waggoner · Charleston, SC
Date & time
TBD
6:00 PM
Duration
3 hrs
Beginner
Price
A hands-on cooking class where Chef Bob walks you through a seasonal Lowcountry menu from scratch, covering knife skills, sauce technique, and how to coax the most flavor from local shrimp, vegetables, and Carolina rice. The class is small and conversational, with wine poured throughout, and finishes with everyone sitting down to eat the meal together. No culinary experience is needed, just a curiosity for good food.
About the studio
In the Kitchen with Chef Bob Waggoner164-A Market St · Charleston, SC
Lowcountry Cooking Class runs for 3 hours.
No prior experience needed. This class is designed for complete beginners.
No prior experience needed. Most people attending are complete beginners.
Check the studio's website for current pricing on Lowcountry Cooking Class.
164-A Market St, Charleston, SC