Baking & Pastry
Swiss Brioche & Cinnamon Roll Baking Class
New York · Chelsea
Sat, Jun 27 at 11:00 AM
Date & time
Sun, Sep 27 at 3:00 PM
Duration
3 hrs
Difficulty
Beginner
Price
$60
Rugelach Baking Workshop Sep 27th | 3:00 PM - 5:00 PM $60.00 per person | Supplies Included Join us for a hands-on family rugelach baking workshop where participants will learn how to make this classic pastry together. In this class, families will prepare rugelach dough, add filling, and learn how to roll, shape, and bake rugelach. The instructor will guide participants step by step through the process, with a focus on dough handling, shaping, and creating a finished pastry. This class is a grea
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