Cooking
Make Epic Dumplings With Chef Rita
Long Live Roxbury★ 4.9 (109)
Boston · Roxbury
Tue, Aug 11 at 7:00 PM
Cooking
Bon Bon Sushi Workshop With Chef Harold
Date & time
Tue, Sep 8 at 7:00 PM
Duration
2 hrs
Difficulty
All Levels
Price
$64
About this class
Create a delicious spread of Japanese favorites in this hands-on cooking class with Chef Harold. Begin the session by preparing a comforting bowl of miso soup with miso paste, dashi and wakame seaweed. Then, roll a spicy tuna uramaki filled with sushi rice, nori and creamy spicy mayo. You'll also craft colorful bon bon-style sushi topped with salmon tartare and fresh vegetables, offering a playful twist on traditional sushi making. Book your spot now for a fun and creative culinary experience!
You might also like
Explore More
Is this your studio?
Claim your listing to update your description, hours, and connect with students who save your classes.