Cooking
Make Epic Dumplings With Chef Rita
Long Live Roxbury★ 4.9 (109)
Boston · Roxbury
Tue, Aug 11 at 7:00 PM
Cooking
Handmade Ricotta Gnocchi With Chef Andrew
Date & time
Tue, Aug 18 at 7:00 PM
Duration
2 hrs
Difficulty
All Levels
Price
$64
About this class
You mix, roll, and cut the dough yourself, so you find out how little it takes to beat the dried stuff. Real ingredients, real technique, and a finished plate you had every hand in. This one lands in your dinner rotation by next week, mark it.
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