Sushi Rolling Class
Sat, Jul 44:00 PM1 hrBeginner
River North
Sunda is a long-running River North restaurant specializing in Southeast Asian cuisine from Japan, the Philippines, Thailand, and beyond. On the first Saturday of each month, the kitchen opens for a hands-on sushi rolling class led by award-winning chefs who walk guests through temaki, futomaki, and uramaki techniques. Participants work with fresh salmon, shrimp tempura, and spicy tuna while picking up knife skills and plating pointers they can take home.
Sunda New Asian offers Sushi Making classes in Chicago. Browse upcoming sessions and current availability above.
Find a class in the list above, click Book Now, and you go directly to Sunda New Asian's own booking page to reserve your spot.
Most classes at Sunda New Asian welcome complete beginners. No prior experience needed. Each listing shows the difficulty level so you can find the right fit.
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