Sunda New Asian · Chicago, IL
Date & time
Sat, Jul 4
4:00 PM
Duration
1 hr
Beginner
Price
Join the kitchen team at Sunda for a 60-minute hands-on session covering three foundational sushi techniques: temaki hand rolls, futomaki fat rolls, and uramaki inside-out rolls. You will work with fresh salmon, shrimp tempura, and spicy tuna while learning proper rice seasoning, rolling pressure, and how to cut cleanly. The class wraps with a tasting of everything you made.
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Sushi Rolling Class runs for 1 hour.
No prior experience needed. This class is designed for complete beginners.
No prior experience needed. Most people attending are complete beginners.
Check the studio's website for current pricing on Sushi Rolling Class.
110 W Illinois St, Chicago, IL
Sat, Jul 4 · 4:00 PM