Southwest Sauces Feat. Green Chile Poblano, Smokey Adobo Tomato
Santa Fe School of Cookingโ 4.9 (513)
Santa Fe
Sat, Aug 22 at 2:00 PM
Date & time
Tue, Sep 1 at 10:00 AM
Duration
3 hrs
Difficulty
All Levels
You taste, you tweak, you sneak a little more, and nobody stops you. You prep, cook, and plate the whole way through, and the kitchen smells better by the minute. The first bite of your own work lands different, and you will chase that feeling at home.
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