Baking
Bagels at Oxbow
Date & time
Tue, Aug 11 at 6:00 PM
Duration
2.5 hrs
Difficulty
All Levels
Price
$165
About this class
Flour on the counter, butter in the dough, and the smell that makes the wait worth it. Half the skill is patience, and the oven quietly teaches it whether you like it or not. The first bite of your own work lands different, and you will chase that feeling at home.
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