Cooking
A Taste of Classic Japan
Date & time
Sun, Aug 9 at 6:00 PM
Duration
2.5 hrs
Difficulty
All Levels
Price
$125
About this class
You prep, cook, and plate the whole way through, and the kitchen smells better by the minute. Everything is yours to chop, sear, and season, and the smell keeps talking you into a taste. It ends with you eating your own work, which is a good way to end anything.
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