Cooking
Summer Road Trip
Troubadour Wine Bar★ 4.6 (301)
Minneapolis · Lowry Hill East
Sat, Jul 25 at 5:00 PM
Pasta Making
Make Ravioli and Tagliatelle at a Wine Bar With Chef Aaron
Date & time
Tue, Aug 18 at 6:00 PM
Duration
2 hrs
Difficulty
All Levels
Price
$64
About this class
Aprons on: you cook the real thing here, hands in the ingredients from the first minute, while the instructor shares the tricks that make it click. It is the best kind of homework, because you get to eat it. Fair warning, your own kitchen standards are about to jump.
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