Knife Skills
Chef Tech Cooking Schoolโ 4.8 (78)
Long Beach ยท Bixby Knolls
Fri, Sep 11 at 6:30 PM
Date & time
Sat, Oct 31 at 1:30 PM
Difficulty
All Levels
Layers, crumb, and frosting that behaves itself, with most of the skill going into patience while things cool. You laminate, roll, and fold, and start to understand why the good stuff takes time. You leave with a dish in your back pocket and the nerve to cook it for company.
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