Pasta Making
Technique Tuesday: Gnocchi Two Ways (Intermediate)
Cookology Culinary School★ 4.6 (162)
Arlington · Ashton Heights
Today, Tue, Jul 14 at 6:00 PM
Pasta Making
Wine Down Wednesday: Garlic Parmesan Fettuccine w/ Prosecco Alfredo Sauce
Date & time
Wed, Aug 19 at 6:30 PM
Duration
2 hrs
Difficulty
All Levels
Price
$135
About this class
You are chopping, mixing, and tasting the whole way through this pasta making class while the instructor hands over the good stuff. The techniques stick around long after the plates are clean. Come hungry and leave a little pleased with yourself.
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