Baking
Marranitos, Magdalenas & Pan Fino
Date & time
Sun, Oct 18 at 8:00 AM
Duration
6 hrs
Difficulty
All Levels
Price
$550
About this class
You laminate, roll, and fold, and start to understand why the good stuff takes time. Half the skill is patience, and the oven quietly teaches it whether you like it or not. You leave full, pleased with yourself, and plotting dinner already.
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