Baking
Rosca de Reyes Masterclass
Date & time
Sun, Aug 16 at 1:00 PM
Duration
2.5 hrs
Difficulty
All Levels
Price
$80
About this class
There is flour everywhere and it is completely worth it. You learn what the dough is telling you, which no recipe has ever managed to write down. You taste it at the end, which is the whole point of cooking anything.
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