🍞Bread Baking
Focaccia Baking Workshop
Rebel Bread Co. · Denver, CO
Date & time
Thu, Jun 18
10:00 AM
Duration
2.5 hrs
Beginner
Price
$75
About this class
Rebel Bread's Thursday focaccia class teaches you to make the pillowy, olive-oil-rich Italian flatbread from scratch, exploring high-hydration dough technique, dimpling, and flavor customization with seasonal toppings. The process is more forgiving than sourdough, making this a great entry point for anyone who wants to bake bread without the long fermentation timeline. You leave with your own focaccia and a full recipe with step-by-step notes.
About the studio
Rebel Bread Co.