🍳Cooking
Dumpling & Bao Making
Maketto Cooking Classes · Washington, DC
Date & time
Fri, Jul 17
6:00 PM
Duration
2.5 hrs
Beginner
Price
Contact for pricing
About this class
A dumpling and bao making workshop at Maketto covering dough preparation, filling technique, and the proper folding and pleating methods for different dumpling styles. Students prepare and steam three types of dumplings and make bao buns, then eat the full spread at the end of the session. Taught by Maketto's kitchen team with real expertise in these preparations.