Bibamba Artisan Chocolate · Denver, CO
Date & time
Wed, Jun 24
2:00 PM
Duration
2 hrs
All Levels
Price
$85
Bibamba's bean-to-bar experience at Edgewater Public Market walks you through the complete chocolate-making process from roasting and winnowing cacao beans to refining, conching, and tempering a finished bar. As a three-time Good Food Award winner, Bibamba brings real production knowledge to each session, and the class connects the flavor of the finished bar back to its cacao origin in Cameroon. All tools and ingredients are provided and you leave with bars of the chocolate you made.
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Today
Bean-to-Bar Chocolate Experience at Bibamba runs for 2 hours.
This class is open to all skill levels, from first-timers to those with some experience.
No prior experience needed. Most people attending are complete beginners.
Bean-to-Bar Chocolate Experience at Bibamba is priced at $85. Book directly through the studio's website.
5505 W 20th Ave, Denver, CO
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