🍳Cooking
Charcuterie & Cheese Workshop
Coopers Hall Cooking Classes · Portland, OR
Date & time
Sat, Aug 8
2:00 PM
Duration
2 hrs
Beginner
Price
Contact for pricing
About this class
A hands-on charcuterie and cheese workshop at Coopers Hall covering building boards, selecting contrasting flavors, and pairing with Pacific Northwest wines and ciders. Students assemble a full board and taste through a guided selection of the venue's wines. A popular date night and group activity.