Date & time
Wed, Aug 26 at 11:00 AM
Duration
2 hrs
Difficulty
Beginner
Price
$125
Gluten Free Sourdough Bread Making is a hands-on class at Preserved. Small-group instruction with all materials provided; you take home what you make and the skills to do it again.
This bread baking class at Preserved runs 2 hours.
No prior experience needed. This class is designed for complete beginners.
Book directly through DabbleIn. Click Book Now to go to the studio's own booking page.