Date & time
Thu, Jul 16 at 6:30 PM
Duration
2.5 hrs
Difficulty
All Levels
Price
$89
Join us for a Mediterranean-inspired culinary getaway filled with bright summer flavors and fresh seasonal ingredients. You’ll learn how to create a creamy whipped feta dip topped with roasted tomatoes, perfectly seared Greek lemon garlic chicken, herbed orzo, and a refreshing Mediterranean salad. We’ll finish the evening with indulgent baklava cheesecake cups featuring honey, pistachios, and warm spices. It’s the perfect menu for bringing a taste of the Mediterranean coast to your own kitchen.
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