Sparkling Wine: Champagne to Cava
The Wine Bottega · Boston, MA
Date & time
Mon, Aug 24
6:30 PM
Duration
2 hrs
Beginner
Price
Contact for pricing
About this class
Learn the secondary fermentation methods that create bubbles in different sparkling wines and how they affect texture, yeast character, and price. You taste five sparkling wines side by side: Champagne, Cremant, Cava, Prosecco, and a domestic sparkling from California. The sommelier explains the specific quality markers to look for at each price tier so you can buy well without overpaying.