Spirits and Cocktail Pairing Class

About this class

Explore the flavor profiles of six major spirits categories including whiskey, rum, gin, tequila, vodka, and brandy through structured tasting alongside a cocktail built from each, guided by an instructor who explains the production differences and flavor characteristics that distinguish each category. Students develop vocabulary for describing spirit flavors and an understanding of why certain mixers and modifiers pair well with specific base spirits. All spirits, mixers, and glassware are provided.