OSAKANA · New York, NY
Date & time
Tue, Sep 1
7:00 PM
Duration
1.5 hrs
Beginner
Price
OSAKANA on St. Marks Place in the East Village offers hands-on sushi classes taught by experienced fish mongers and cooks who source directly from Japanese markets. This Tuesday session covers rice preparation, fish selection and slicing, and the hand-rolling technique for maki and hand rolls. Participants practice each step with fresh fish and take home leftover rice vinegar and a printed recipe guide.
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Today
Hands-On Sushi Class: September Kickoff runs for 1 hour and 30 minutes.
No prior experience needed. This class is designed for complete beginners.
No prior experience needed. Most people attending are complete beginners.
Check the studio's website for current pricing on Hands-On Sushi Class: September Kickoff.
42 1/2 St Marks Pl, New York, NY
Tue, Sep 1 · 7:00 PM