Eataly Dallas - La Scuola · Dallas, TX
Next session
Tomorrow, Jun 23
6:30 PM
Duration
2.5 hrs
Difficulty
Beginner
Price
$95
Eataly's La Scuola in NorthPark offers Tuesday fresh pasta classes where you make egg dough from scratch, roll it by hand and machine, and cut it into classic shapes like tagliatelle, maltagliati, and tortellini. An instructor trained in Italian pasta traditions guides each step and explains the regional variations that give each shape its purpose. The class ends with a tasting of everything you made dressed in a complementary sauce.
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