Date & time
TBD
6:30 PM
Duration
2 hrs
Beginner
Price
Formaggio Kitchen in Cambridge offers Wednesday evening cheesemaking workshops where you make fresh cheese from scratch, typically mozzarella, burrata, or ricotta, under the guidance of their experienced cheesemongers. You'll learn the science of cultures and rennet, how to handle curd and whey, and how to stretch and shape the final product. Each participant takes home the cheese they made.
About the studio
Formaggio Kitchen358 Huron Ave, Cambridge, MA 02138
Crafts
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North Bennet Street School
Sat, Sep 12
Wednesday Cheesemaking Workshop runs for 2 hours.
No prior experience needed. This class is designed for complete beginners.
No prior experience needed. Most people attending are complete beginners.
Check the studio's website for current pricing on Wednesday Cheesemaking Workshop.
358 Huron Ave, Cambridge, MA 02138
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