Baking

Hands-On: Crawfish Pie, Seafood and Okra Gumbo, Bananas Foster Crepes

Name: Hands-On: Crawfish Pie, Seafood and Okra Gumbo, Bananas Foster Crepes
Start: 2026-07-24T10:00:00-05:00
End: 2026-07-24T12:00:00-05:00
Location: New Orleans School of Cooking

New Orleans School of Cooking

New Orleans, LA · French Quarter

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Visit website 📞 (800) 237-4841

Date & time

Fri, Jul 24 at 10:00 AM

Duration

2 hrs

Difficulty

All Levels

Good to know

Alcohol-free
No experience needed

About this class

Aprons on: you cook alongside the instructor in this baking class, hands in the ingredients the whole time. The homework is the best kind, because you get to eat it. Fair warning: your own kitchen standards are about to go up.