18 Reasons Community Cooking School · San Francisco, CA
Date & time
Today, Jun 22
1:00 PM
Duration
3 hrs
Difficulty
Beginner
Price
$195
The Fundamentals and Knife Skills class at 18 Reasons is one of the school's most popular offerings, covering proper knife grip, rock chopping, julienne, dice, and brunoise cuts alongside basic cooking techniques like sauteing, braising, and emulsification. By the end of the session, participants have prepared a full meal using each skill they learned and have a much better feel for how to move efficiently in a kitchen. This class is offered regularly on Monday evenings and makes an excellent first experience for anyone new to cooking.
Los Angeles
Chicago
San Francisco
Austin