Pasta Making
Hands-On: Ravioli AI Funghi
Eataly Boston★ 4.3 (4,890)
Boston · Prudential / St. Botolph
Tomorrow, Tue, Jul 14 at 2:00 PM
Baking
Hands-On: Tiramisù Classico
Date & time
Sun, Jul 19 at 12:00 PM
Duration
1 hr
Difficulty
All Levels
Price
$86
About this class
Aprons on: you cook the real thing here, hands in the ingredients from the first minute, while the instructor shares the tricks that make it click. It is the best kind of homework, because you get to eat it. Fair warning, your own kitchen standards are about to jump.
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