Fiorella Pasta Class

Fiorella is a pasta bar on Christian Street in Philadelphia from restaurateur Marc Vetri that hosts hands-on pasta making classes in their working kitchen, teaching students to make the same handmade pasta the restaurant serves each night. Classes cover fresh egg dough, rolling and cutting pasta by hand and machine, and shaping filled pasta like ravioli using seasonal ingredients and traditional technique. The intimate format gives students direct access to trained pasta makers who work with the dough daily, making for unusually practical and high-quality instruction.