Pasta Making
Tuscan Pici Pasta From Scratch
Cozymeal Cooking Classes★ 4.9 (416)
Philadelphia · Center City East
Sun, Jul 26 at 2:00 PM
Cooking
Refined Italian Flavors From Emilia-Romagna
Date & time
Sat, Aug 8 at 5:00 PM
Duration
4 hrs
Difficulty
All Levels
Price
$95
About this class
"Refined Italian Flavors From Emilia-Romagna" is a hands-on class where you practice the techniques in person with help from the instructor. You take part the whole way through and walk away having built real, usable skill. You cook it yourself, and then you get to eat it.
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