Cooking
3 Course Dinner Featuring Vitruvian Farms
Date & time
Wed, Aug 12 at 5:00 PM
Duration
2 hrs
Difficulty
All Levels
About this class
Chop, sizzle, taste, adjust, sneak another taste. That last step is the important one. You eat what you made, at a table, with people who made theirs at the same time. You walk out knowing the dish by heart, no recipe card required.
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