Chocolate Making
101 Bean to Bar Class
Date & time
Fri, Sep 18 at 7:00 PM
Duration
2 hrs
Difficulty
Beginner
Price
$60
About this class
The first half is being shown how, the second half is doing it badly and then less badly. You mold, tap out the bubbles, and unmold something with an actual professional snap. You walk out fed, happy, and quietly plotting when to cook this for someone.
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