Cooking
Street Food Favorites: Chicken Shawarma Wraps
The Culinary Academy of Las Vegas★ 4.4 (154)
North Las Vegas
Wed, Jul 15 at 4:00 PM
Cooking
French Flair: Salmon Paillard with Lemon Dijon Salad
Date & time
Wed, Aug 26 at 4:00 PM
Duration
2 hrs
Difficulty
All Levels
About this class
You are chopping, mixing, and tasting the whole way through this cooking class while the instructor hands over the good stuff. The techniques stick around long after the plates are clean. Come hungry and leave a little pleased with yourself.
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