Cooking
Knife Skills 1: Mastering Veggies and Herbs Like a Pro
Well Done Cooking Classes★ 5.0 (2,096)
Houston · Spring Branch
Tue, Aug 11 at 6:30 PM
Cooking
Poultry Perfection: Cooking Chicken and Duck to Juicy Perfection
Date & time
Tue, Sep 15 at 6:30 PM
Duration
3 hrs
Difficulty
All Levels
Price
$79
About this class
You learn the why behind each step, so the recipe stops being a leash and starts being a suggestion. You plate it like you mean it, because you would be embarrassed to serve it any other way now. Nobody has ever regretted a class where the last step is eat it.
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