Cooking
Aperitif in the Piazza - Happy Hour the Italian Way!
Mirepoix Cooking School★ 4.9 (240)
Royal Oak
Fri, Aug 14 at 6:00 PM
Cooking
Fresh Pasta Wednesdays: See You in Sorento! Coastal Italian Specialties
Date & time
Wed, Sep 23 at 6:00 PM
Duration
3 hrs
Difficulty
All Levels
Price
$89
About this class
You mix, roll, and cut the dough yourself, so you find out how little it takes to beat the dried stuff. The recipe is a starting point, and by the end you are cooking off instinct a little. You walk out knowing the dish by heart, no recipe card required.
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