Cooking
Sushi Workshop
Date & time
Tue, Sep 29 at 6:30 PM
Duration
2 hrs
Difficulty
All Levels
Price
$79
About this class
You learn the rice first, because the rice is the whole thing, then you roll. You will do this again at home within a week or two and take entirely too much credit. You eat what you make, and you will know how to make it again on a Tuesday.
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