2-Day Viennoiserie
San Francisco Baking Institute
South San Francisco · The East Side
Thu, Jul 9 at 7:30 AM
Date & time
Mon, Aug 31 at 7:30 AM
Duration
2 hrs
Difficulty
All Levels
Price
$1450
"Artisan I: Systematic Approach to Bread" is a hands-on class where you practice the techniques in person with help from the instructor. You take part the whole way through and walk away having built real, usable skill.
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